This snack is a great way to take your CBD on the go as an added plus they are very easy to make. The only downside of this recipe is that they might actually taste too good to put down. If you use the whole box, 140 crackers, then each cracker will contain about 3-4mg. The serving size is about 6 crackers to get about 25mg of CBD, which is what we typically seeing adults starting with. If that isn't strong enough for you, use a full gram of 99% isolate for crackers that are about 7-8mg each.
Ingredients:
½ gram of 99% CBD Isolate
1 16oz box of saltines (about 140 crackers)
½ cup olive or vegetable oil (personally, I prefer the olive oil)
1 packet of ranch dressing
2 tsp. garlic powder
2 tsp. crushed red pepper (or to taste if you don’t like spicy food)
1 16oz box of saltines (about 140 crackers)
½ cup olive or vegetable oil (personally, I prefer the olive oil)
1 packet of ranch dressing
2 tsp. garlic powder
2 tsp. crushed red pepper (or to taste if you don’t like spicy food)
First, you will need to infuse the ½ cup of oil. If you made the CBD Infused Body Scrub, then you already have a ½ cup of infused oil waiting to be used in this recipe. Combine the ½ cup of olive oil with ½ gram of CBD isolate.
Directions:
Pre-heat your oven to 200°
Mix the infused oil, ranch dressing packet, the crushed red pepper and pour over the saltines. The longer you let this mixture sit – the better they get.
Bake for 10 min. and let cool.
Mix the infused oil, ranch dressing packet, the crushed red pepper and pour over the saltines. The longer you let this mixture sit – the better they get.
Bake for 10 min. and let cool.
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